Adapted from Damn Delicious
Ingredients
- 1/3 cup brown sugar, packed
- 1/4 cup lite soy sauce
- 1 tablespoon sesame oil
- 1/2 teaspoon crushed red-pepper flakes, or more to taste
- 1/2 teaspoon ground ginger
- 1 tablespoon vegetable oil
- 3 – 4 cloves garlic, minced
- 1 – 1.5 pound ground beef
- 2 green onions, thinly sliced
- Cooked rice, for serving
- Broccoli, as a side dish
Instructions
- In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Stir in soy sauce mixture and green onions until well combined, allowing to simmer until heated through, about 2 minutes.
- Serve immediately with rice and broccoli.